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Bake your cookies recipe above |
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Mix your frosting recipe above |
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Get all things needed to create your perfect piping bag! 1 bag 1 cutlet 1 tip |
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Take your fingernail and indent that first line |
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Push the cutlet back (the white thing) and cut where you indented |
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Pick out your tip ( i'm using 12) and then secure the tip by putting the circle thing around it |
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Flip your bag over your hand ( as shown) then fill it with a hand full of frosting |
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You're ready! |
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Flip your cookie upside down to where the top is laying on the cooling rack |
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In a circular motion pipe out your frosting, don't worry it doesn't have to look pretty!(: |
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Put another cookie on top and smash them together! |
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Now put them in a cute tray and they are ready to serve!<3 |
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